Seafood Delights

Mediterranean Evening in Tokyo – Discovering Sicilian Cuisine and the Journey to Health

As 2014 dawned, I celebrated my partner’s birthday at the Sicilian restaurant byebyeblues Tokyo. It’s the Tokyo branch of the original “byebyeblues” located in Mondello, a coastal town north of Palermo, the capital of Sicily, which opened in 2020. The restaurant in Sicily has been renowned for earning a Michelin star for ten consecutive years. […]

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Savoring Nutrient-Rich Delights: Scallops and Street Food Adventures in Tsukiji

New Year’s Eve Street Food Experience Last New Year’s Eve, my partner, our beloved dog Eve, and I strolled around Tsukiji Honganji Temple in Tokyo. Wandering near the Tsukiji market, we passed a seafood stall. Enticed by the tantalizing aroma and fresh seafood, we ordered scallops grilled in butter and soy sauce and enjoyed them

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